Practical Experience 1
FP-Bp1PAcad. year: 2020/2021
The course is focused on verification of the theoretical knowledge applied to concrete conditions of entrepreneurial sphere or legislative environment. Students should apply general methods such as observation, comparison, and analogy and using them work out a written report according to the assigned task.
Learning outcomes of the course unit
Student is given possibilities to apply the theoretical knowledge to specific tasks under industrial conditions. Student will be made familiar with particular problems that may be chosen as objectives of bachelor thesis.
The course is a follow-up to all completed courses related to the economic areas, technical disciplines; informatics and law.
Recommended optional programme components
Recommended or required reading
SYNEK, M.a kol.: Podniková ekonomika. Praha, ALEKO,1992
BURIÁN,A. a kol. : Kultura projevu. Brno,MZLU, 1995
POKORNÝ,J.: Umění tvořivé činnosti. Brno, ICB, 1995
Planned learning activities and teaching methods
Teaching methods depend on the type of course unit as specified in the article 7 of BUT Rules for Studies and Examinations.
Professional practice serves to deepen the knowledge and skills acquired through study and verification their application in practice also serves to update knowledge and familiarity with the methods of work especially in institutions outside the university,
Assesment methods and criteria linked to learning outcomes
The graded course-unit credit is awarded on condition of having submitted written reports in size of 18 000 chains according to assignment, presented and defended them answering teacher’s questions.
Language of instruction
To introduce students to the practical approaches of managerial decision making in the production conditions of the business sphere with the aim of verifying the theoretical knowledge and acquiring new basic skills in the field of operational management.
Practice will focus on getting the student acquainted with business activities in the production enterprise, the production program and the market conditions - supply, demand. Evaluation of the entrepreneurial business view of the management of the production process, production factors, but also selected environmental aspects of the business.
The student has the task to compile a written report that will contain the organizational structure of the selected organization. Describes the enterprise information system and the use of information technology. Evaluate the weaknesses and strengths, opportunities and opportunities and their links to the results of entrepreneurial activity and the achievement of sustainable business development. Describes the operational problems the business faces in real time.
The course aims at examining the theoretical knowledge from basic courses in the field in practice through internships in industrial organizations.
The course will enable the student to realize theoretical knowledge in specific assignments under industrial conditions. To get acquainted with the partial problems that will become the basis for solving the future bachelor thesis.
Student is given possibility to apply the theoretical knowledge to specific tasks under industrial conditions.
Specification of controlled education, way of implementation and compensation for absences
Students will be given individual assignments, which state the name of organization, responsible person in the organization, and the contact to this person. Student’s placement in the organization may be inspected by the tutors who can contact the responsible person. Student may set a different term of placement by the agreement with the tutor.
Classification of course in study plans
- Programme BAK-PM Bachelor's, 2. year of study, winter semester, 3 credits, compulsory
Type of course unit
60 hours, optionally
Teacher / Lecturer