Publication detail

Causes of Blistering in Plastic Coatings on Screeds and Concrete

DIEDERICHS, U. JÄNTSCH, S. SKLENÁŘOVÁ, D.

Original Title

Causes of Blistering in Plastic Coatings on Screeds and Concrete

Type

conference paper

Language

English

Original Abstract

In the course of repairs or upgrading measures, it is often necessary to provide floors with synthetic resin coatings. After the work has been carried out, bubbles may form. The article lists the various mechanisms that cause blistering (osmotic pressure, impurities in the aggregate of the screed or concrete, chemical reactions, e.g. alkali silica reaction). By aid of a case study, the procedure for determining the causes of blistering is given in more detail. The investigations have shown that the formation of bubbles was due to alkali-silica reactions of opal sandstone particles in the screed.

Keywords

Timber structure; fire safety; fire resistance; timber elements; flammable layers; charring rate; combustion chamber; fire test

Authors

DIEDERICHS, U.; JÄNTSCH, S.; SKLENÁŘOVÁ, D.

Released

1. 8. 2021

Publisher

Advances in Science and Technology

Location

Švýcarsko

ISBN

9783035737783

Book

Proceedings of the 22nd Conference on the Rehabilitation and Reconstruction of Buildings

ISBN

1662-0356

Periodical

Advances in Science and Technology

Year of study

2021

Number

109

State

Swiss Confederation

Pages from

53

Pages to

58

Pages count

6

URL

BibTex

@inproceedings{BUT176445,
  author="Ulrich Martin {Diederichs} and Sandra {Jäntsch} and Dorothea {Sklenářová}",
  title="Causes of Blistering in Plastic Coatings on Screeds and Concrete",
  booktitle="Proceedings of the 22nd Conference on the Rehabilitation and Reconstruction of Buildings",
  year="2021",
  journal="Advances in Science and Technology",
  volume="2021",
  number="109",
  pages="53--58",
  publisher="Advances in Science and Technology",
  address="Švýcarsko",
  doi="10.4028/www.scientific.net/AST.109.53",
  isbn="9783035737783",
  issn="1662-0356",
  url="https://www.scientific.net/AST.109.53"
}