Publication detail

The Metallic Contamination of Fungi

DOLEŽALOVÁ WEISSMANNOVÁ, H., Vávrová, M.

Original Title

The Metallic Contamination of Fungi

Type

conference paper

Language

English

Original Abstract

Edible mushrooms, wild growing, are specific ingredient of food in Central Europe,. The aim of this work is both to review and to provide other data. Heavy metals can exert detrimental effects on human and animal health and on the environment. Their ecotoxicological properties are generally well known. The metal bioaccumulation levels of mushrooms have been studied very intensively. Many mushroom species are known as cadmium, lead or mercury accumulators. Consequently, these different edible mushrooms were analyzed and the amounts of metal elements in fruit body of mushrooms, especially hazardous metals (Pb, Cd, Hg, As and others), were determined.

Keywords

Heavy metals, metal bioaccumulation, accumulators

Authors

DOLEŽALOVÁ WEISSMANNOVÁ, H., Vávrová, M.

Released

10. 2. 2005

Publisher

Recetox

Location

Integrated sediment and soil assessment, Recetox, Brno

BibTex

@inproceedings{BUT16381,
  author="Helena {Doležalová Weissmannová}",
  title="The Metallic Contamination of Fungi",
  year="2005",
  publisher="Recetox",
  address="Integrated sediment and soil assessment, Recetox, Brno"
}