Faculty of Chemistry

Master's full-time study

Chemistry and Technology of Foodstuff

Master's full-time study, 2 years, earned title Ing.

Branch: Food Science and Biotechnology (no specialisation), 2011-06-16 - Písemná zkouška
ActionCount
Number of applications submitted and applicants registered 46
Number of applicants taking part in admission exams (including exams taking place on backup dates) 33
Number of applicants meeting admission conditions (including those not admitted for capacity reasons) 32
Number of applicants admitted excluding those admitted as a result of revising the original decision 7
Number of applicants admitted excluding those admitted as a result of revising the original decision 32
Total number of applicants admitted 32

Statistics of written exams: 16.6.2011

Detail for date 16.6.2011 of this programme

Number of applicants taking part in the written part of admission exam 33
The best possible result of theadmission exam 100
The best actual result of the admission exam 90
Average result of the admission exam 59.5
Standard deviation of the admission exam results 13.23

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