Detail publikace

Effect of polyethylene glycol on the rheological properties and heat of hydration of alkali activated slag pastes

MIKHAILOVA, O. ROVNANÍK, P.

Originální název

Effect of polyethylene glycol on the rheological properties and heat of hydration of alkali activated slag pastes

Typ

článek ve sborníku ve WoS nebo Scopus

Jazyk

angličtina

Originální abstrakt

In this work the effect of two types of polyethylene glycol on the rheological properties of alkali activated slag pastes have been investigated. Polyethylene glycols were incorporated in the alkali activated slag pastes in quantities ranging between 0.5 and 5% by mass of slag. All rheological measurements were performed on all pastes with water-to-slag ratio of 0.4. Rheological parameters (shear stress and viscosity) of obtained fresh pastes were studied. Rheological behaviour of pastes modified with polyethylene glycols fits the Newtonian model. In this study also isothermal calorimerty test were performed with different amount of polyethylene glycols concerning time. Results showed that the heat flow generally decreases with increasing polymer dosage.

Klíčová slova

polyethylene glycol, rheological properties, heat of hydration, alkali activated slag

Autoři

MIKHAILOVA, O.; ROVNANÍK, P.

Vydáno

16. 7. 2018

Nakladatel

IOP Publishing Ltd

ISSN

1757-8981

Periodikum

IOP Conference Series: Materials Science and Engineering

Ročník

385

Číslo

1

Stát

Spojené království Velké Británie a Severního Irska

Strany od

1

Strany do

6

Strany počet

6

URL

BibTex

@inproceedings{BUT155549,
  author="Olesia {Mikhailova} and Pavel {Rovnaník}",
  title="Effect of polyethylene glycol on the rheological properties and heat of hydration of alkali activated slag pastes",
  booktitle="Construmat 2018",
  year="2018",
  journal="IOP Conference Series: Materials Science and Engineering",
  volume="385",
  number="1",
  pages="1--6",
  publisher="IOP Publishing Ltd",
  doi="10.1088/1757-899X/385/1/012037",
  issn="1757-8981",
  url="https://iopscience.iop.org/article/10.1088/1757-899X/385/1/012037/meta"
}