Technical Practices - CHM
FCH-BCO_ODP_MAcad. year: 2017/2018
Practice of a student in a production enterprise or a research or development laboratory, focusing on the student's future specialization.
Learning outcomes of the course unit
Presentation of acquired practical knowledge applied to particular production facility or research lab.
Knowledge required to practice in the chosen field and organization (business). Individually according to the student's focus.
Recommended optional programme components
Recommended or required reading
Planned learning activities and teaching methods
The subject is taught in the form of: 10 x 8,5 hours per semester.
Assesment methods and criteria linked to learning outcomes
course unit credit
Language of instruction
According to the hosting company internal requirements.
Provide students with example of practical application of knowledge acquired in theoretical classes including the everyday routines used in production facilities or research labs.
Specification of controlled education, way of implementation and compensation for absences
Student will present a confirmation letter from the hosting institution confirming the length of his/hers intern and will prepare presentation describing his/hers activities during the intern stay.
Classification of course in study plans
- Programme BKCP_CHCHT Bachelor's
branch BKCO_CHM , 2. year of study, summer semester, 4 credits, compulsory-optional
- Programme BPCP_CHCHT Bachelor's
branch BPCO_CHM , 2. year of study, summer semester, 4 credits, compulsory-optional
- Programme CKCP_CZV lifelong learning
branch CKCO_CZV , 1. year of study, summer semester, 4 credits, compulsory-optional
Type of course unit
78 hours, compulsory
Teacher / Lecturer