Course detail

Organization of Production Preparation

FP-BopvKAcad. year: 2017/2018

Definition of status and role of operation management, including service and supporting activities, standardization of work preparation. Patents.Framing of normative management base as starting point of work preparation management. Ensuring of serviceability. New technologies and work techniques in organization of work preparation – Lean Production, fractal company, Smart Companyn. Managing of continuous change. World class production. Push and pull principle. Implication of work preparation.

Language of instruction

Czech

Number of ECTS credits

5

Mode of study

Not applicable.

Learning outcomes of the course unit

Practical skills and knowledge for management of set-up periods of manufacturing process in small and middle size manufacturing enterprises.
Basic knowledge for magisterial studie sof „Management and economics of enterprise“.

Prerequisites

Subjekt concures to knowledge from subject Mathematics I and II, Economics of enterprise, Opening to material science and engineering, Informatics and database systems.

Co-requisites

Not applicable.

Planned learning activities and teaching methods

Lectures will be proceeded with using of didactical technique by using Power Pointe.
Seminars will take place as well as computational laboratory for the use of the product TPV 2000th.
To obtain an overview of the use of knowledge in practice and excursions in manufacturing enterprises

Assesment methods and criteria linked to learning outcomes

Control of continuous study and preparation for graduation exercises during the semester and at the end of the semester to obtain credit in the form of written tests and 100% participation in laboratory exercises (compensation outs) and a tour of the factory.
Examination will be combined: written – 2 teoretical inquiries and 2 calculation example - 70%
Verbal - 30%
According to ranking of ECTS mentioned at Educational and probative regulativ of VUT in Brno.

Course curriculum

Introduction, basic concepts
Types of production, forms of production processes
Breakdown of manufacturing processes
Technology manufacturing operations
Preparation of production - technical documentation
introduction into the production process
Technical and economic standards, norms
A study of methods and work measurement
standardization
Facilities technological operations tools

Work placements

Not applicable.

Aims

Gaining knowledge management preproduction stages of the production process as the basis of engineering with ties to the introduction of industrial engineering in practice. Wirtschaftliche Bewertung des Erfolgs des Prozesses für die Märkte für die Bereitstellung von Ressourcen für die Umsetzung von kreativen Lösungen, einschließlich Daten.

Specification of controlled education, way of implementation and compensation for absences

Presence at excerises is obligatory. Excused absence will be compensated at trial period.

Recommended optional programme components

Not applicable.

Prerequisites and corequisites

Not applicable.

Basic literature

BENEŠOVÁ,A.,KOTLASOVÁ,V.,HRŮZOVÁ,H. Příprava a operativní řízení výroby. 1.vyd. Praha SNTL 1990, 265s., ISBN 80-08-00352-0
HAYES,R.H.,WHEELWRIGHT,S.C. Dynamická výroba. Přel.Šálek,M., Praha Victoria Publishing 1993, 369s. ISBN 80-85605-20-1
VYTLAČIL,M., MAŠÍN,J:, STANĚK,M. Podnik světové třídy. 1.vyd. Liberec IPI 1997,276s. ISBN 80-902235-1-6
JUROVÁ,M. Organizace přípravy výroby.Brno,Akad.nakl. CERM 2009,100s. ISBN 978-80-214-3946-7
GREASLEY, Andrew. Operations management. Los Angeles: SAGE, 2008, iv, 172 s. ISBN 978-1-4129-1883-1.
JUROVÁ,M. a kol. Výrobní procesy řízené logistikou.. 1.vyd. Praha Albatros Media 2013, 260s. ISBN 978-80-265-0059-9

Recommended reading

KAVAN,M.Výrobní a provozní management. 1.vyd.Praha Grada Publishing 2002, 424s., ISBN 80-247-4099
SCHULTE, P. Komplex IT/ project management. New York CSC Press 2010, 314s. ISBN 0-8493-1932-3
JUROVÁ,M. a kol. Výrobní procesy řízené logistikou. 1.vyd. Praha Albatros Media 2013, 260s. ISBN 978-80-265-0059-9.

Classification of course in study plans

  • Programme BAK-KS Bachelor's

    branch BAK-EPM-KS , 2. year of study, winter semester, compulsory

Type of course unit

 

Guided consultation in combined form of studies

20 hours, optionally

Teacher / Lecturer