Publication detail

Isolation of histamine using γ-Fe2O3 nanoparticles

GAGIĆ, M. KOPEL, P. MILOSAVLJEVIĆ, V. CERNEI, N. ZÍTKA, O. ŠVEC, P. JAMROZ, E. ADAM, V.

Original Title

Isolation of histamine using γ-Fe2O3 nanoparticles

Type

conference paper

Language

English

Original Abstract

Histamine, biologically active amine, is normally present in the body and it is involved in a local regulation of physiological processes. It occurs in food as a product of microbial decarboxylation of the amino acid histidine, and the ingestion of foods that contain high levels of histamine can lead to poisoning. Hence, the presence of this biogenic amine is considered as an indicator of food spoilage. Many different methods are available to detect the presence of histamine in food samples. The aim of this study was to design a fast and low-cost method for histamine identification employing magnetic isolation and subsequent reaction of desorbed histamine with ninhydrin for final ion exchange chromatography quantification.

Keywords

fish poisoning; biogenic amines; nanoparticles; food safety; rapid method

Authors

GAGIĆ, M.; KOPEL, P.; MILOSAVLJEVIĆ, V.; CERNEI, N.; ZÍTKA, O.; ŠVEC, P.; JAMROZ, E.; ADAM, V.

Released

2. 1. 2019

Publisher

Mendel University in Brno

ISBN

978-80-7509-597-8

Book

MendelNet 2018

Pages from

501

Pages to

505

Pages count

5

URL

https://mendelnet.cz/artkey/mnt-201801-0104_Isolation-of-histamine-using-947-Fe-sub-2-sub-O-sub-3-sub-nanoparticles.php?back=/magno/mnt/2018/mn1.php?secid=4

Full text in the Digital Library

http://hdl.handle.net/11012/178382

BibTex

@inproceedings{BUT156236,
  author="Milica {Gagić} and Pavel {Kopel} and Vedran {Milosavljević} and Natalia Vladimirovna {Cernei} and Ondřej {Zítka} and Pavel {Švec} and Ewelina {Jamroz} and Vojtěch {Adam}",
  title="Isolation of histamine using γ-Fe2O3 nanoparticles",
  booktitle="MendelNet 2018",
  year="2019",
  pages="501--505",
  publisher="Mendel University in Brno",
  isbn="978-80-7509-597-8",
  url="https://mendelnet.cz/artkey/mnt-201801-0104_Isolation-of-histamine-using-947-Fe-sub-2-sub-O-sub-3-sub-nanoparticles.php?back=/magno/mnt/2018/mn1.php?secid=4"
}